Bold City Brewery

Bold City Newsletter September 22, 2016
Thursday - September 22nd 2016

Hi Everyone,

Hope all is well and Happy Thursday! It was a bad weekend of football at the Miller household. FSU getting spanked then the Jags go out and get whooped. I gave myself till Wednesday to mourn but now I’m back on the bandwagon and ready to go baby!

We’ve got the Pumpkin Ale on nitro this weekend and if you’ve never had it on nitro, you need to cause it’s AWESOME!

Also, next Thursday we’ll be starting something we’ve coined as Bold Treatment Thursdays. We’ll be taking one of the Bold City Brews and treating / infusing it with different flavors. First up next week is the Mad Manatee IPA treated with Meyers Lemon Zest and Organic Kaffir Lime Leaves. We’ll have one half barrel keg which is 15.5 gallons or approx. 124 pints. When it’s gone it’s gone and we’ll tap a newly treated brew the following Bold Treatment Thursday! No growler fills of these brews. Sorry!

Yoga is tonight here @ Bold City. The class will kick off @ 6:30pm and the cost is only $5.

La Bodega will begin serving food @ 4pm todayFriday and 2pm on Saturday!

Currently On Tap @ the Bold City Tap Room:
Pumpkin Ale
Pumpkin Ale - Nitro
Fritz Hefeweizen
Roxy’s Finest Imperial Cream Ale
1901 Roasted Red Ale
Killer Whale Cream Ale
Duke’s Cold Nose Brown Ale
Mad Manatee IPA
Bourbon Barrel Aged Super Secret Stout

Hope to see you soon! BE BOLD!
Go JAGS. Do it for the children!
Cheers,
Brian